Cultivated in the warm southern climate of Kagoshima, surrounded by the volcanic landscapes of Osumi

Rich and deeply layered with natural sweetness, Osumi is remarkably smooth and mellow, with gentle bitterness, vibrant green aromatics, and a bright, clean finish.

A matcha shaped by southern sunlight, volcanic earth, and careful cultivation.

-2026 First harvest

-Region: Kagoshima, Japan

-Net weight: 1kg